I’m happy to report that since returning from her year abroad of PhD fieldwork in Botswana, my dear friend (and Bay Area foodie lifeline) Clare has started blogging about her time spent cooking when she’s not busy attempting to get her dissertation squared away, or on the hunt for SF’s best scoop of ice cream!
The Mission Kitchen Blog is beautiful and fun to follow. Reading Clare’s witty off-the-cuff anecdotes and easy-to-replicate recipes, I’m often inspired to copy her kitchen creations after reading her latest post. Happy reading, happy cooking and happy eating!
